Hey there, food lovers! Are you tired of the same old weeknight dinners? Does the thought of spending hours in the kitchen make you want to cry? Don't worry, I've got you covered! You know what goes great with mashed potatoes? Chicken fried steak! Get ready to be amazed by the convenience and flavor of Instant Pot chicken fried steak!
Did you know that 90% of people wish they had more time in their day? Well, here's a secret - your Instant Pot can help! You can have a crispy, juicy chicken fried steak on your table in no time flat.
Ready to ditch the takeout menus and embrace the magic of the Instant Pot? Keep reading for three easy recipes that will have you saying "I can't believe it's this good!"
3 Easy Instant Pot Chicken Fried Steak Recipes: Your New Go-To Comfort Food
Chicken fried steak is a classic comfort food dish, known for its crispy, golden-brown crust and tender, juicy steak. However, traditional methods can be time-consuming and messy. Enter the Instant Pot! This convenient kitchen appliance allows you to create delicious chicken fried steak in a fraction of the time, without the hassle.
In this article, we'll explore three easy Instant Pot chicken fried steak recipes that are perfect for weeknight dinners or weekend brunch. We'll also discuss the key tips and tricks to ensure a perfect, crispy crust and juicy steak every time.
Get ready to ditch the deep fryer and embrace the convenience of the Instant Pot!
Why Choose Instant Pot Chicken Fried Steak?
You might be wondering why you should choose the Instant Pot for your chicken fried steak. Here's why:
- Faster Cooking Time: Unlike traditional methods that require multiple steps and long cooking times, the Instant Pot delivers a perfectly cooked chicken fried steak in under an hour.
- Effortless Cleanup: No more messy frying pans! The Instant Pot's single pot design means less washing up.
- Consistent Results: The Instant Pot's pressure cooking method ensures consistent results, eliminating the risk of overcooked or undercooked steak.
- Versatility: The Instant Pot can be used to create a variety of delicious sides, such as mashed potatoes, gravy, or green beans, all in one pot, making meal preparation even easier.
Recipe 1: Classic Instant Pot Chicken Fried Steak
This classic recipe is simple, delicious, and uses only a few ingredients.
Ingredients:
- 1 pound cubed beef steak, about 1-inch thick
- 1 cup all-purpose flour
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon garlic powder
- 1/4 cup milk
- 1 egg, beaten
- 1/4 cup vegetable oil
- 1/2 cup water
- 1 tablespoon butter
- 1 tablespoon all-purpose flour (for gravy)
Instructions:
- Prepare the steak: In a shallow dish, combine the flour, salt, pepper, and garlic powder. Dip each steak cube in the milk, then dredge in the flour mixture, ensuring it's evenly coated.
- Sear the steak: Heat 1/4 cup vegetable oil in the Instant Pot on the sauté setting. Sear the steak cubes in batches, about 2-3 minutes per side, until browned. Remove and set aside.
- Pressure cook: Add the water, butter, and flour (for gravy) to the Instant Pot. Stir until well combined. Place the seared steak cubes back into the Instant Pot. Secure the lid and set the valve to seal. Pressure cook on high for 15 minutes.
- Release pressure: Allow the pressure to release naturally for 10 minutes before manually releasing the remaining pressure.
- Serve: Remove the steak cubes and serve with mashed potatoes, gravy, and your favorite sides.
Recipe 2: Instant Pot Chicken Fried Steak with Creamy Mushroom Gravy
This recipe takes the classic chicken fried steak to another level by adding a rich and delicious mushroom gravy.
Ingredients:
- 1 pound cubed beef steak, about 1-inch thick
- 1 cup all-purpose flour
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon garlic powder
- 1/4 cup milk
- 1 egg, beaten
- 1/4 cup vegetable oil
- 1/2 cup water
- 1 tablespoon butter
- 1 tablespoon all-purpose flour (for gravy)
- 1/2 cup sliced mushrooms
- 1/4 cup chopped onion
- 1/4 cup heavy cream
Instructions:
- Prepare the steak: Follow the same steps as outlined in Recipe 1 to prepare the steak.
- Sear the steak: Heat 1/4 cup vegetable oil in the Instant Pot on the sauté setting. Sear the steak cubes in batches, about 2-3 minutes per side, until browned. Remove and set aside.
- Sauté the mushrooms and onions: Add the sliced mushrooms and chopped onion to the Instant Pot and sauté for 5 minutes, until softened.
- Pressure cook: Add the water, butter, and flour (for gravy) to the Instant Pot. Stir until well combined. Place the seared steak cubes back into the Instant Pot. Secure the lid and set the valve to seal. Pressure cook on high for 15 minutes.
- Prepare the gravy: After the pressure has been released, add the heavy cream to the Instant Pot. Stir until well combined.
- Serve: Remove the steak cubes and serve with mashed potatoes, gravy, and your favorite sides.
Recipe 3: Instant Pot Chicken Fried Steak with Spicy Pepper Gravy
For those who enjoy a little heat, this recipe kicks things up a notch with a spicy pepper gravy.
Ingredients:
- 1 pound cubed beef steak, about 1-inch thick
- 1 cup all-purpose flour
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon garlic powder
- 1/4 cup milk
- 1 egg, beaten
- 1/4 cup vegetable oil
- 1/2 cup water
- 1 tablespoon butter
- 1 tablespoon all-purpose flour (for gravy)
- 1/2 cup chopped green bell pepper
- 1/4 cup chopped red bell pepper
- 1/4 cup diced jalapeno peppers (optional for extra heat)
- 1 teaspoon cayenne pepper (or to taste)
Instructions:
- Prepare the steak: Follow the same steps as outlined in Recipe 1 to prepare the steak.
- Sear the steak: Heat 1/4 cup vegetable oil in the Instant Pot on the sauté setting. Sear the steak cubes in batches, about 2-3 minutes per side, until browned. Remove and set aside.
- Sauté the peppers: Add the chopped green and red bell peppers, and diced jalapenos (if using) to the Instant Pot and sauté for 5 minutes, until softened.
- Pressure cook: Add the water, butter, and flour (for gravy) to the Instant Pot. Stir until well combined. Place the seared steak cubes back into the Instant Pot. Secure the lid and set the valve to seal. Pressure cook on high for 15 minutes.
- Add the spice: After the pressure has been released, add the cayenne pepper to the Instant Pot. Stir until well combined.
- Serve: Remove the steak cubes and serve with mashed potatoes, gravy, and your favorite sides.
Tips for Perfect Instant Pot Chicken Fried Steak
- Use the right cut of meat: Opt for a tender cut of beef, such as cube steak, round steak, or sirloin steak.
- Don't overcrowd the Instant Pot: Cook the steak in batches to ensure even browning and cooking.
- Don't overcook: The Instant Pot can cook quickly, so be careful not to overcook the steak.
- Experiment with different seasonings: You can add other spices to the flour mixture, such as paprika, onion powder, or dried oregano.
- Make homemade gravy: For the most delicious gravy, use real butter and flour.
- Serve with your favorite sides: Chicken fried steak pairs well with mashed potatoes, gravy, green beans, cornbread, and more.
FAQ
Q: Can I use frozen chicken fried steak?
A: Yes, you can use frozen chicken fried steak in the Instant Pot. Simply thaw it completely before cooking.
Q: How can I make the crust crispier?
A: To achieve a crispier crust, you can use a breading mixture that includes cornflakes or panko breadcrumbs.
Q: Can I use a different type of meat?
A: You can use other types of meat, such as pork or chicken. Just adjust the cooking time accordingly.
Q: How do I reheat chicken fried steak?
A: To reheat chicken fried steak, you can place it in a skillet with a little bit of oil or butter over medium heat. Cook for 2-3 minutes per side, until heated through.
Conclusion: The Instant Pot Way to Delightful Chicken Fried Steak
The Instant Pot is a game-changer for chicken fried steak lovers, making this beloved dish easier and faster to prepare without sacrificing flavor.
Whether you prefer a classic recipe, a creamy mushroom gravy, or a spicy pepper sauce, there's an Instant Pot chicken fried steak recipe for everyone. So grab your ingredients, fire up your Instant Pot, and get ready to enjoy a delicious and convenient meal.
Ready to get started? Click here to find the perfect Instant Pot for your kitchen. [Link to a reputable Instant Pot retailer]
So, there you have it! Three easy Instant Pot chicken fried steak recipes that are sure to satisfy your cravings. Whether you're looking for a classic comfort food with a twist, a healthy and flavorful option, or an indulgent treat, these recipes have you covered. The Instant Pot takes the guesswork out of cooking, ensuring that your chicken fried steak turns out perfectly every time. It's a fantastic tool for busy weeknights, as it allows you to get dinner on the table quickly and easily.
And the best part? These recipes are incredibly versatile. Feel free to experiment with different seasonings, toppings, and sides to create your own unique chicken fried steak experience. You could try adding a dollop of creamy gravy, a sprinkling of fresh herbs, or a side of mashed potatoes and gravy. The possibilities are endless! Remember, cooking should be a fun and creative experience. Don't be afraid to experiment and make these recipes your own.
Now, get ready to impress your family and friends with these delicious chicken fried steak recipes. Let me know in the comments below which recipe you plan on trying first and share your own tips and tricks for making the perfect chicken fried steak. Happy cooking and enjoy!
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