3 Ways To Cook Chicken Fried Steak With Omaha Steaks

omaha steaks cooking chicken fried steak

3 Ways to Cook Chicken Fried Steak with Omaha Steaks Ways,Cook,Chicken,Fried,Steak,with,Omaha,SteaksChicken Fried Steak

Hey there, food lovers! Are you tired of the same old chicken fried steak? Think you've tried them all? Well, get ready to have your taste buds blown away! We're about to dive into a world of flavor where Omaha Steaks takes center stage. Ready to discover three incredible ways to cook this classic comfort food? Keep reading to find out!

Did you know that chicken fried steak is a true American classic, enjoyed by millions every year? But, let's face it, sometimes the same old recipe can get a little boring. That's where Omaha Steaks comes in, adding a touch of culinary magic to this beloved dish. So, grab your apron and get ready to explore the world of chicken fried steak like never before. Just wait till you see what we have in store for you, it's a flavor explosion you won't want to miss!

Keep reading to the very end for a little surprise. You'll be thanking us later!

3 Ways to Cook Chicken Fried Steak with Omaha Steaks: A Deliciously Easy Guide

Chicken fried steak, a beloved comfort food, is the perfect combination of crispy, golden-brown breading and juicy, flavorful steak. And with Omaha Steaks' expertly prepared cuts, achieving that perfect balance is easier than ever.

Whether you're a seasoned cook or a culinary novice, this guide will equip you with three foolproof methods for cooking chicken fried steak. Get ready for a mouthwatering journey filled with flavor, texture, and the satisfaction of creating a classic dish from scratch!

Method 1: Oven-Baked Chicken Fried Steak - Simple and Easy

This method is ideal for those seeking a hands-off approach with minimal mess. The oven does all the work, leaving you free to focus on other tasks.

Ingredients:

• 1 Omaha Steaks Chicken Fried Steak
• 1/4 cup all-purpose flour
• 1/4 cup milk
• 1 large egg, beaten
• 1/2 cup bread crumbs
• 1/4 teaspoon salt
• 1/8 teaspoon black pepper
• Vegetable oil spray

Instructions:

1. Preheat your oven to 400°F.
2. Prepare the breading station: In three separate shallow dishes, place the flour, the milk mixed with the egg, and the bread crumbs. Season the bread crumbs with salt and pepper.
3. Dredge the steak: Lightly coat the steak in flour, then dip it in the egg mixture, and finally, press it into the bread crumbs, ensuring it’s fully coated.
4. Spray a baking sheet with oil.
5. Bake: Place the breaded steak on the prepared baking sheet and bake for 20-25 minutes, or until the internal temperature reaches 145°F.
6. Rest: Let the cooked steak rest for 5 minutes before slicing and serving.

Tips:

• For a crispier crust, place the steak on a wire rack over a baking sheet.
• To enhance the flavor, add a pinch of garlic powder or onion powder to the bread crumbs.
• Serve your chicken fried steak with your favorite sides, such as mashed potatoes, gravy, and green beans.

Method 2: Pan-Fried Chicken Fried Steak - A Classic Technique

This method delivers the traditional, crispy exterior and juicy interior that define chicken fried steak. It's a bit more involved, but the reward of a perfectly cooked steak makes it worth the effort.

Ingredients:

• 1 Omaha Steaks Chicken Fried Steak
• 1/4 cup all-purpose flour
• 1/4 cup milk
• 1 large egg, beaten
• 1/2 cup bread crumbs
• 1/4 teaspoon salt
• 1/8 teaspoon black pepper
• 1 tablespoon vegetable oil

Instructions:

1. Prepare the breading station: Follow the same steps as in Method 1 to prepare three shallow dishes with flour, egg mixture, and seasoned bread crumbs.
2. Dredge the steak: Coat the steak in flour, dip it in the egg mixture, and ensure it's fully coated in bread crumbs.
3. Heat the oil: In a large skillet over medium-high heat, heat the oil until shimmering.
4. Fry the steak: Carefully place the breaded steak in the hot oil. Fry for 3-4 minutes per side, or until golden brown and crispy.
5. Reduce heat and cook through: Once browned, reduce heat to medium-low and continue cooking for another 5-7 minutes, or until the internal temperature reaches 145°F.
6. Rest: Remove the steak from the skillet and let it rest for 5 minutes before slicing and serving.

Tips:

• Use a meat thermometer to ensure the steak is cooked to the proper internal temperature.
• Avoid overcrowding the pan when frying, as this will lower the temperature of the oil and prevent the steak from getting crispy.
• For a richer flavor, use a mixture of butter and oil for frying.

Method 3: Air Fryer Chicken Fried Steak - Quick and Convenient

With its ability to achieve crispy results without the need for excess oil, the air fryer has become a beloved kitchen appliance. This method is ideal for a quick and healthy meal.

Ingredients:

• 1 Omaha Steaks Chicken Fried Steak
• 1/4 cup all-purpose flour
• 1/4 cup milk
• 1 large egg, beaten
• 1/2 cup bread crumbs
• 1/4 teaspoon salt
• 1/8 teaspoon black pepper
• 1 tablespoon vegetable oil

Instructions:

1. Prepare the breading station: Follow the steps in Method 1 to prepare three shallow dishes with flour, egg mixture, and seasoned bread crumbs.
2. Dredge the steak: Coat the steak in flour, dip it in the egg mixture, and ensure it's fully coated in bread crumbs.
3. Preheat the air fryer to 400°F.
4. Spray the air fryer basket with oil.
5. Air fry: Place the breaded steak in the air fryer basket and cook for 10-12 minutes, flipping halfway through.
6. Rest: Let the cooked steak rest for 5 minutes before slicing and serving.

Tips:

• If your air fryer basket is small, you may need to cook the steak in batches.
• For extra crispiness, use panko bread crumbs instead of regular breadcrumbs.
• Experiment with different seasonings, such as garlic powder, onion powder, or paprika.

Tips for Delicious Chicken Fried Steak

• Don't overcrowd pan: When pan-frying, leave space between each steak to ensure even browning.
• Use fresh ingredients: Opt for high-quality ingredients, especially the steak, for the best flavor.
• Gravy is key: A rich and flavorful gravy is essential for a classic chicken fried steak experience.
• Serve with sides: Complete the meal with classic sides like mashed potatoes, gravy, green beans, or coleslaw.

FAQ

Q: How do I prevent the breading from falling off? A: Ensure the steak is completely dry before breading to prevent the breading from becoming soggy. Lightly press the breaded steak to ensure the crumbs adhere firmly.

Q: What is the best type of steak for chicken fried steak? **A: ** Traditionally, a thin-cut, tender steak like cube steak is best for chicken fried steak. You can also use a tenderized piece of beef round, sirloin, or even a pork cutlet. Omaha Steaks provides high-quality pre-made chicken fried steak options, making the preparation even easier.

Q: What are some creative ways to serve chicken fried steak? A: Get creative with your sides! Try serving your chicken fried steak on a bed of creamy polenta, with a spicy sriracha mayo dipping sauce, or with a side of sweet potato fries and a refreshing kale salad.

Conclusion:

Cooking a delicious chicken fried steak is within everyone's reach! Whether you prefer a simple oven-baked approach, a classic pan-fried technique, or the convenience of an air fryer, this guide provides you with the knowledge and tips to create a truly satisfying meal.

With Omaha Steaks' expertly prepared Chicken Fried Steak, you can elevate your comfort food game and impress your family and friends with this classic dish, made easy. So, gather your ingredients, put on your apron, and get ready to enjoy the deliciousness of homemade Chicken Fried Steak!

Call to Action:

Ready to take your Chicken Fried Steak skills to the next level? Order your Omaha Steaks Chicken Fried Steak today and let's get cooking! [Link to Omaha Steaks Website]

And there you have it! Three different ways to cook chicken fried steak with Omaha Steaks, each offering a unique flavor profile and cooking experience. Whether you prefer a classic, crispy, and juicy steak, a flavorful and tangy Southern-style dish, or a light and refreshing Asian-inspired meal, there's a method here for you. So, grab your Omaha Steaks chicken fried steak, gather your ingredients, and get ready to create a culinary masterpiece in your very own kitchen. Remember, cooking is an art form, so don't be afraid to experiment with your own twists and additions to personalize these recipes to your taste. And most importantly, have fun, because cooking should be an enjoyable experience. Happy cooking!

We hope this article has inspired you to try out these delicious chicken fried steak recipes. And remember, we’re here to help you take your cooking to the next level. If you have any questions, feel free to leave a comment below. We’d love to hear your feedback and answer any questions you may have. You can also visit our website for more delicious recipes and culinary inspiration. We’re always adding new content to our blog, so be sure to check back often.

In the meantime, why not share your culinary adventures with us on social media? Tag us on Instagram, Facebook, or Twitter with your creations and let us know how your chicken fried steak turned out. We love seeing your delicious creations! And don't forget to subscribe to our newsletter for exclusive recipes, cooking tips, and special offers. Until next time, happy cooking and enjoy the deliciousness of Omaha Steaks!

Video How to Air Fry Chicken Fried Steak with Couple in the Kitchen & Omaha Steaks